Chocolate Apricot Cookies
1 square unsweetened baking chocolate, melted
1/2 cup chocolate chips, melted
1/2 cup shortening
1 cup white sugar
1/3 cup milk
1 tsp vanilla
1 tsp baking powder
1/2 tsp salt
1 1/2 cups flour
1/2 to 1 cup diced, dried apricots
Preheat oven to 350 degrees.
Cream melted chocolate, shortening, and sugar together.
Add egg and blend.
Mix in milk and vanilla.
Beat in baking powder, salt, and flour.
Drop by spoonfuls onto parchment paper and bake about 12 minutes or until done.
Makes about 3 dozen little cookies.